When you ask Pinot Noir lovers around the world to name their top Willamette Valley vineyard, most will easily recall the name "Shea". That's because winegrowers Dick and Deirdre Shea are notoriously selective when it comes to the wineries the family will sell fruit to. The Shea family strongly believes in the power of the Shea name as a stamp of quality fruit, and with good reason.
Our 2015 Single Vineyard Shea is delicate and racy with a lower alcohol content than many wines produced with Shea fruit on the market because of our early picking dates and production methods.
25 cases produced.